FOOD SAFETY LABEL
“PREVENTION IS BETTER THAN CURE”
Food brought in to a facility by relatives or friends for a resident may pose a health or safety risk if:
• Not consumed immediately by the resident and requires storage
• It is of a perishable nature
The Compact “Food Labelling” System provides a simple solution that highlights the following:
1. Name of the resident / patient
2. Food received from
3. Food description
4. Date received
5. “Discard by” date
By completing and applying this label to each food container upon arrival - all staff and residents are aware of the status of the food, thereby providing less risk to the health of the resident.
Labels are printed in red for easy identification when adhered to food containers.
Order Ref. CFSL-1
Supplied in pads of
100 labels
5 pads per packet
A magnetised label holder attaches the labels to the refrigerator, providing a convenient location for the labels and their use.
Order Ref. CFSL- Holder
Magnetised label holder
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